Unlock the Perfect Prosecco Pairing
Prosecco, with its bright acidity and delicate bubbles, is a versatile sparkling wine that pairs beautifully with a wide range of foods. This guide will walk you through some fantastic pairing suggestions, helping you elevate your next tasting experience.
Appetizers & Snacks
For light appetizers, consider Prosecco with:
- Cured meats like prosciutto and salami
- Cheeses like ricotta, mozzarella, and brie
- Olives and marinated vegetables
- Crusty bread with olive oil
Small Plates & Seafood
Prosecco shines with seafood and small plates. Try it with:
- Shrimp scampi
- Grilled octopus
- Seared scallops
- Crab cakes
Main Courses
Don't limit yourself! Prosecco's acidity can handle light to medium-weight dishes:
- Roasted chicken
- Pork tenderloin
- Pasta with seafood sauces