Fresh Berry Salad with Honey-Lime Dressing

Prep time: 15 minutes Servings: 4-6 Vegetarian & Gluten-Free

This Fresh Berry Salad is a vibrant, healthy, and utterly delicious way to enjoy the best of seasonal fruits. The sweet berries are perfectly complemented by a zesty honey-lime dressing, making it an ideal light dessert, breakfast addition, or side dish.

Ingredients

• 2 cups mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
• 1 cup red grapes, halved
• 1/2 cup fresh mint leaves, roughly chopped
• 1/4 cup toasted slivered almonds (optional, for crunch)
• For the Honey-Lime Dressing:
• 2 tablespoons fresh lime juice
• 1 tablespoon honey (or maple syrup for vegan)
• 1 tablespoon olive oil (optional, for a richer dressing)
• Pinch of salt

Instructions

1. Prepare the dressing: In a small bowl, whisk together the lime juice, honey, olive oil (if using), and a pinch of salt until well combined.
2. Wash and gently pat dry all the fresh berries. Hull and slice strawberries if they are large.
3. In a large serving bowl, combine the prepared mixed berries, halved red grapes, and chopped mint leaves.
4. Gently toss the fruits and mint together.
5. Drizzle the honey-lime dressing over the salad.
6. Toss lightly again to evenly coat the fruits with the dressing.
7. If using, sprinkle the toasted slivered almonds over the top just before serving.
8. Serve immediately for the freshest taste and texture.