Pasta Guide

Explore shapes, sauces, and cooking secrets

Popular Pasta Shapes

Spaghetti

Spaghetti

Long, thin cylinders – perfect for tomato & oil sauces.

Penne

Penne

Diagonal tubes that hold thick, chunky sauces.

Farfalle

Farfalle

Bow‑tie shaped, great with creamy and pesto sauces.

Classic Sauces

Margherita Sauce

Margherita (Pomodoro)

Simple tomato, garlic, and basil sauce.

Alfredo Sauce

Alfredo

Creamy butter and Parmesan sauce.

Pesto Sauce

Pesto

Basil, pine nuts, garlic, and olive oil.

Featured Recipe

Spaghetti Carbonara

Spaghetti Carbonara

Rich, silky sauce made with eggs, Pecorino Romano, pancetta, and black pepper.